Oozing layers of Swiss and American cheeses, bacon, spinach, tomato and the heuvo of your choice sandwiched between two grilled slices of homemade wheat toast form the ultimate morningtime taste: the Birds Eye View Egg Sammy. Served during Bailey’s Brunch at Carmel, the sammy comes with a mini bowl of hollandaise for dipping, which takes this deliciously messy specialty to new levels of decadent. Pro tip: Order hashbrowns and dunk forkfuls, along with the sandwich, into your liquid gold. You’ll thank us later. 3601 W. Swann Ave., Tampa, 813-964-6889, carmel-kitchen.com
This article appears in Sep 24-30, 2015.