You gotta have one of these. Immediately. Whether you stop by on your way to work one weekday or brave a lengthy line that’s almost out the door on weekends, this fosterer of community known for its top-notch coffee — as much as its support of local art, live music and other creative endeavors — also makes a damn good apple fritter in-house. You’ll want to down Black Crow’s freshly baked, glaze-covered doughnut with tasty bits of apple quickly, but take your time. It’s a good ’un. And if you can’t get down with the fritter for whatever reason (you’re unbelievable, you know that?), there’s always a towering stockpile of sweet and savory pastries on hand — to-die-for spinach and cheese croissants included. —Meaghan Habuda

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mazzaro

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