Tempura shrimp, bacon, feta, avocado, shredded cheese, pico and Sriracha-lime sauce — oh my! The California Heat, served up by Texas-based, Baja-style Fuzzy’s, packs in levels of flavor you might not expect from a restaurant franchise. And that’s coming from someone who isn’t even a shrimp taco fan. —Chris Fasick

• Runner Up: Ulele
• Runner Up: Datz

• Runner Up: Einstein Bros. Bagels
• Runner Up: Clearwater Bagels

• Runner Up: La Segunda Central Bakery
• Runner Up: Alessi Bakery

mazzaro

• Runner Up: Alessi Bakery
• Runner Up: Frida's Cafe & Bakery

• Runner Up: Bamboozle Cafe
• Runner Up: Saigon Deli

• Runner Up: Bar Crawl Nation (St. Pete)
• Runner Up: Tampa Noles Pub Crawl

• Runner Up: Engine No. 9
• Runner Up: Mermaid Tavern