Gan bei: Inside Hawkers before its St. Pete premiere

A look at St. Pete's Hawkers Asian Street Fare during a friends and family preview Saturday.

click to enlarge The dining room of St. Pete's Hawkers Asian Street Fare at 1235 Central Ave. - Meaghan Habuda
Meaghan Habuda
The dining room of St. Pete's Hawkers Asian Street Fare at 1235 Central Ave.


Walk into downtown St. Pete's soon-to-open Hawkers Asian Street Fare and you'll find textures like dark wood mixed with brick, light fixtures shielded by upside-down baskets in the dining room, and an open kitchen. Asian-language newspaper clippings decorate tabletops, while "Gan Bei," whose meaning is close to "bottoms up," is painted on a wall opposite the entrance. There's an indoor-outdoor bar as well as a patio with more seating.

A friends and family event for Hawkers at 1235 Central Ave., where Taps & Tequila used to be, helped introduce the restaurant space's stylish transformation (and food) on Saturday night. St. Pete's EDGE District marks the third location for the small plates concept, with the others based in Orlando and Jacksonville.

click to enlarge The eatery's Jasmine Gin Martini. - Meaghan Habuda
Meaghan Habuda
The eatery's Jasmine Gin Martini.
Throughout the invite-only preview, the restaurant featured a limited menu divided into drinks, the signature roti canai (Malaysian flatbread that was this editor's flaky favorite) as a starter, small plates, noodles and rice, and desserts.

Guests chose from items like a kimchi Bloody Mary, green papaya and shrimp salad, chicken curry and rice, Beef Haw Fun (Chinese stir-fried wide rice noodles, sliced steak, scallions, onions, bean sprouts, soy sauce), and miso ramen (miso broth, ramen noodles, pickled mustard greens, braised pork belly, narutomaki, poached egg).

Here's a taste of the dishes and drinks CL noshed on ahead of Hawkers' March 15 grand opening.

click to enlarge Summer rolls with peanut dipping sauce alongside roti canai in the back. - Meaghan Habuda
Meaghan Habuda
Summer rolls with peanut dipping sauce alongside roti canai in the back.
click to enlarge Singapore mei fun (stir-fried curry rice vermicelli) and roast pork belly, with miso ramen in the background. - Meaghan Habuda
Meaghan Habuda
Singapore mei fun (stir-fried curry rice vermicelli) and roast pork belly, with miso ramen in the background.
click to enlarge A scoop of ice cream accompanies the cinnamon roti dessert. - Meaghan Habuda
Meaghan Habuda
A scoop of ice cream accompanies the cinnamon roti dessert.
click to enlarge Additional seats, including high-top tables, are found near the bar. - Meaghan Habuda
Meaghan Habuda
Additional seats, including high-top tables, are found near the bar.

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