A pizza chain that asks customers to "Get Baked" and to "Legalize Marinara" is coming to Tampa.
This morning, Fort Lauderdale-based pizza company Stoner's Pizza Joint announced plans to open three new locations in the Tampa area over the next two years.
According to a press release, the first location will debut on North Dale Mabry Highway this October, and is owned by the company's COO Scott Mobley.
"We've had our eye on the booming Tampa market for several years and are thrilled to have found our first location," said Mobley in a statement. "We are aggressively looking to open additional locations throughout the Tampa metro market over the next 2 years, we want to make sure ALL of Tampa Gets Baked!"
The company, which claims to target college towns for new locations, currently operates 34 stores across the Southeast and Colorado.
Besides its herb-themed branding, the delivery/takeout-focused concept features specialty baked pizzas, calzones, strombolis, smoked wings, boneless "Nugz," sandwiches, baked desserts, and "Quality Greens" (aka salads).
Stoner's Pizza Joint says it hopes to open 100 new units by the end of 2025 throughout the United States.
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Stoner's Pizza Joint announces plans to open three new Tampa locations
Stoner's Pizza Joint says it hopes to open 100 new units by the end of 2025.
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About The Author
Colin Wolf
Colin Wolf has been working with weekly newspapers since 2007 and has been the Digital Editor for Creative Loafing Tampa since 2019. He is also the Director of Digital Content Strategy for CL's parent company, Chava Communications.
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