The monthly Sunday brunch has been called a meal for all persuasions, offering meat-free, dairy-free, gluten-free and a handful of decadent meat-dairy items. Typical menu items include the Vegan Eggs Benedict, a Vegan Cobb Salad, Vegan Biscuits and Gravy, and a Vegan Chicken and Waffles. For the carnivores, the Heysters serve a popular Coffee Rub Brisket, Comfort Food Bacon Bowls and Fully Loaded Mac and Cheese. Wash it all down with their bottomless mimosa or fresh-brewed coffee drinks.
This article appears in Sep 18-24, 2014.