Macadamian Chicken Salad Croissant at Seven 17 South

The restaurant combines tender white-meat chicken with the usual components that make up a quality meat-based salad (mayo, celery, salt), but with one important twist: finely-chopped macadamia nuts, which add a savory sweetness without an excess of crunch. The salad is packed into a perfectly toasted croissant with Swiss cheese, lettuce and tomato. Parmesan cheese-encrusted potatoes round out this delicious repast.

Served during lunch hours only.

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