There's something inherently comforting about a giant flaky biscuit with butter and homemade jam. Take it to the next level with Boca's brunch selection and the farm-to-table goodness of Plant City strawberries, blackberry cardamom, or kumquat marmalade. The selections change weekly based on freshness and availability, but are always accompanied with decadent orange-blossom honey butter, freshly baked breads and those to-die-for biscuits.