BEST OFF-THE-BEATEN-PATH RESTAURANT

Café Dufrain

Tucked away in a corner of Harbour Island’s burgeoning, overpriced condo community lies an under-rated little restaurant called Café Dufrain. Owned by Ferrell and Andy Bonnemort, this business is most definitely a labor of love. With Chef Christopher Cresanta heading up efforts in the kitchen, this young couple proudly presents a menu loaded with fresh, creative options, like mango lump crab-crusted yellowtail snapper, red chile-marinated beef tenderloin and sesame-seared salmon. The casual atmosphere, the efficient service and fantastic food make Café Dufrain worthy of your bucks. 707 Harbour Post Drive, Tampa, 813-275-9701.

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