St. Petersburg’s Left Bank Bistro, inspired by 1920s Paris, is on course for smooth sailing. The sumptuous bouillabaisse worthy of Marseille — which CL Restaurant Critic Jon Palmer Claridge thoroughly enjoyed during his recent visit — proves as much. However, this stylish bistro housed in a renovated ’20s bungalow still needs to find its sea legs […]
chicken liver pate
Posted inFood & Drink
Left Bank Bistro is on course for smooth sailing in St. Petersburg
But it needs to find its sea legs (and French origins).