Restaurant review: Transported through Sea Salt

Fabrizio Aielli’s cuisine has wowed D.C. and Naples, and now, with Sea Salt, he’s seducing St. Pete.

Fabrizio Aielli’s cuisine has wowed D.C. and Naples, and now, with Sea Salt, he’s seducing St. Pete.

Inside more Sundial restos: Ruth’s Chris steak cutting, Sea Salt cocktail party

Ruth’s Chris and Sea Salt toasted their recent Sundial openings with private in-house events.

An eclectic Dunedin restaurant draws flavors from around the world.

The swoon-worthy new restaurant serves bold but nuanced Italian cuisine.

Rooster & the Till serves spectacular food in Seminole Heights.