foie gras Archives - Creative Loafing Tampa

Restaurant review: On Swann’s elevated symphony

Contemporary American flavors you don’t expect are delivered at Hyde Park Village’s On Swann.

by Jon Palmer Claridge June 10, 2016June 10, 2024

Contemporary American flavors you don’t expect are delivered at Hyde Park Village’s On Swann.

Restaurant review: French fried at L’Eden

L’Eden Café & Bar in downtown Tampa needs to reconnect with its French inspiration.

by Jon Palmer Claridge December 16, 2015July 7, 2025

On the menu: Bourbon dinner at Marchand’s

Bourbon flights will complement Marchand’s Bar & Grill’s three-course dinner next week.

by Meaghan Habuda September 10, 2015September 8, 2023

Postcards from France: Sampling Bordeaux’s vineyards

Strolling and sipping through the world’s most prestigious vineyards in Bordeaux.

by Jon Palmer Claridge July 7, 2015July 2, 2025

Postcards from France: A pilgrimage meal at Paul’s

Lunching in Lyon, a Francophile foodie’s version of Mecca.

by Jon Palmer Claridge July 5, 2015June 3, 2025

Restaurant review: C’est magnifique at Tampa’s Bizou Brasserie

Bizou at Le Méridien adds American twists without compromising French flair.

by Jon Palmer Claridge August 20, 2014May 17, 2025

Best foie gras indulgence

Cafe Largo

by CL Staff September 18, 2013June 5, 2022

Banned in California

Is foie gras a duck-licious dish or just cruel?

by Arielle Stevenson July 6, 2012August 3, 2023

Book Review: Taking sides in The Foie Gras Wars

by Brian Ries July 17, 2009March 16, 2025

Food & Drink: Daily wrap-up – 1/26

by Brian Ries January 26, 2009April 2, 2024

The future of foie gras: Dan Barber talks about Eduardo Sousa

by Brian Ries January 26, 2009June 6, 2022