Yesterday, Tampa's favorite Indian-restaurant-in-a-trailer moved from its semi-mobile home to an actual building. Tun-Du-Ree's owner Bhava Saravana had been looking towards acquiring a storefront for about a year, and recently found a suitable spot at 1506 W. Kennedy, between SoHo and downtown. Then came the "18-hour work days-1hr commute, 3 hrs cooking, 6 hrs at […]
