Food & Drink

Two not-to-be-missed Pinellas lectures for food, journalism nerds

Women journos who made a difference, plus the third talk in USFSP’s Food for Thought series.

by Meaghan Habuda January 12, 2016August 17, 2023

Women journos who made a difference, plus the third talk in USFSP’s Food for Thought series.

Food & Drink

Warming up to root vegetables: Roasted Root Veggies with Tomatoes & Collards

Make this hot and healthy winter dish the next time it’s chilly outside.

by Meaghan Habuda January 14, 2015July 24, 2025

Food & Drink

Beat the heat: A summery twist on caprese salad

This take on a caprese salad is light, refreshing and showcases some of the best flavors this season.

by Katie Machol Simon August 6, 2014May 3, 2025

Food & Drink

Lecture highlights CIW achievements, decrease in farmworker exploitation

“Our Food/Our Table: From the Ground Up” was one of seven programs featured during the Florida Holocaust Museum’s annual Genocide and Human Rights Awareness Month.

by Meaghan Habuda April 15, 2014September 3, 2023

News & Views

Rotten tomatoes

After the CIW’s two-week march to Lakeland, Publix says it still won’t sign onto the Fair Food Program.

by Arielle Stevenson March 28, 2013August 3, 2023

Food & Drink

Easy potato and veggie frittata recipe

by Gretchen Cothron August 6, 2010August 17, 2023

Food & Drink

Poached eggs over Florida-style with beans and tomatoes

by Gretchen Cothron July 27, 2010December 11, 2024