New chef elevates Castile's menu using French, Mediterranean influences
The waterfront eatery has announced a new bill of fare and executive chef, Nicolas Lebas.
By Meaghan Habuda
Tags: Food News, 360 Rooftop, Castile, Castile restaurant, Hotel Zamora, Mediterranean food, Nicolas Lebas, Spanish food, Spanish tapas, St. Pete Beach, Tampa Bay chefs, The Hotel Zamora, branzino, craft cocktails, fish stew, food news, new Castile chef, new chefs, new menus, paella