Open swim: RumFish Grill extends snorkeling to all
One dish, two fish, redfish ...
By Meaghan Habuda
Tags: Food News, TradeWinds, tank snorkeling, tank management, Swim with the Fishes, sustainable seafood, St. Pete Beach, snorkeling, RumFish Grill & Bar, RumFish, restaurant-bar, open to diners, main dining room, hotel restaurant, hotel, Guy Harvey Outpost, Gulf seafood, guests and diners, environmental education, dining room aquarium