The Green Community: Week in review
By Katie Machol Simon
Jun 28, 2009
Tags: Food News , Environment , Environment , wild gourmet mushrooms , white water rafting in tennessee , white water rafting , wedding , watershed protection , vows , upwards , Uncategorized , two cars , TED talk , sustainable , Stone Brewing , snacks , Sierra Nevada , shiitake , saving money on gas , robert kennedy , river restoration , Rick Kriseman , remove pollutants , plant , picnic , Permaculture , paul stamets , partnership culture , pals , oyster mushroom , outdoors , organic cotton , organic beer , organic , office environment , office assistance plus , New Belgium Brewing , nanotechnology , mycorestoration , mycoremediation , mycopesticides , mycogardening , mycoforestry , mycelium , mushrooms can save the world , mushroom kit , local restaurant , Local , Lisa Assetta , laws , laughs , kick ass time , indoor air pollutants , how to grow fresh air , home brewing , hitting the road , hemp , Health & Wellness , growing , Green wedding , green office specialist , green office , green living , green community , Green , greasy food , good times , gold , genetic modification , fungi , friendly hotel , Florida water , fast food , excess waste , engagement ring , Earth , dominator culture , Department of Enviormental Protection , DEP , cultivating , Contaminated , conflict-free diamonds , common items , code green community , clean air , carbon offset , carbon footprint , car pool , Brooklyn Brewery , brewery , bill wolverton , beer , air-purifying plants