How Cru Cellars went from wine bar to restaurant
With a revamped kitchen and menu, Tampa's Cru Cellars serves up more than global wines.
By Paul Abercrombie
Tags: Food News, winemakers, wine-pairing dinners, wine and beer events, wine, William Lucius, whimsical dishes, where to eat Tampa, Tampa wine bars, South Tampa, small plates, rotating wines, new menu, new kitchen, Jennifer Bingham, food news, food feature, entrees, drinks, drink news, Cru Cellars, Brad Sobo