601 Central Ave.
Inspired by the flavors of Southern Italy and the Mediterranean, Bonu’ Taverna is a self-described “avant garde concept” with an expansive, ever-changing menu. Taking over the space long-occupied by popular vegan spot Cider-Press Cafe, Bonu’ offers small and large plates, salads, paninis, pasta and an assortment of gluten free and vegan options.
Photo via Kyla Fields