Posted inFood & Drink
Largo’s newest Japanese spot Hibachi Express is now open
Lunch specials may be the best bang for your buck.
Kyla Fields is the food critic and former managing editor of Creative Loafing Tampa Bay who started their journey at CL as summer 2019 intern. They are the proud owner of a charming, sausage-shaped, eight-year-old rescue mutt named Piña.