Posted inFood & Drink
With no dining room and no waiters, a new ‘ghost kitchen’ concept is coming to Clearwater
The ghost kitchen will launch February 1.
Kyla Fields is the food critic and former managing editor of Creative Loafing Tampa Bay who started their journey at CL as summer 2019 intern. They are the proud owner of a charming, sausage-shaped, eight-year-old rescue mutt named Piña.