Supernatural Food & Wine
But not every breakfast is super-loaded with nutrients made to stoke the fire that is your body’s metabolism. Some breakfasts are meant to make your heart content, and that’s what SuperNatural’s “plain” cider sourdonut does for me. It’s spiced perfectly, and puffed at different volumes depending on the weather outside (kind of like me), with just a touch of salt to wake the senses. The best part, though, is that the vegan creation is served with the doughnut hole on the side, because it takes filling a hole to make you whole sometimes. supernaturalfoodandwine.square.site
This article appears in Sep 30 – Oct 7, 2021.

