Check out CL's round-up of more than 60 Tampa Bay establishments that have the Turkey Day smorgasbord covered. Sit back and let someone else do the work.
All meals take place on Thursday, Nov. 22, unless otherwise noted.
4 Rivers Smokehouse The barbecue joint accepts holiday orders on sides and the centerpiece protein. Turkeys, which can feed a family of 14 to 16, are brined, seasoned and slow hickory smoked; accompaniments include Southern green beans and sweet potato casserole. The seasonal Pilgrim sandwich has also arrived for the month. $10-$130. Through Nov. 17. Various locations, Tampa Bay. 4rsmokehouse.com.
400 Beach Seafood & Taphouse A salad table, carving and hot food stations, and a dessert area make up this Beach Drive stalwart’s Turkey Day buffet. Make reservations by phone. 400 Beach Drive NE, St. Petersburg. 727-896-2400, 400beachseafood.com.
717 South A SoHo hotspot doing new twists on classics for Thanksgiving. Look no further than the cranberry- and cornbread-stuffed turkey or the sweet corn pudding. Expect regular dinner items, too. $28 adults, $15 kids. 4-10 p.m. 717 S. Howard Ave., Tampa. 813-250-1661, 717south.com.
Aqua Prime Chef Jason Vargo prepares slow-cooked rotisserie turkey with a quartet of down-home fixings. Not into green beans? Go with the full menu instead. Seating is limited. $25. 11 a.m.-9 p.m. 213 Gulf Blvd., Indian Rocks Beach. 727-330-7724, aquaprimeflorida.com.
Bahama Breeze Island Grille Those tropical dishes you’ve come love mingle with holiday specials. Various locations, Tampa Bay. bahamabreeze.com.
Beau N Mo’s Italian Eating House Chow down with this Chicago-style Italian steakhouse in Kenwood while observing the holiday. You’re gonna need a reservation. 2924 Fifth Ave. N., St. Petersburg. 727-771-3690, beaunmo.com.
Birch & Vine Choose from six appetizers, three salads and five entrees on chef Lee Aquino's a la carte menu, or enjoy the turkey duo featured on the prix-fixe lineup. Call for reservations, or book online through OpenTable. $55. 11 a.m.-10 p.m. The Birchwood, 340 Beach Drive NE, St. Petersburg. 727-896-1080, thebirchwood.com.
Bizou Brasserie Get in on three specials during the festive feast — beer-roasted turkey breast, honey clove ham or 12-ounce prime rib — plus a limited selection of favorites like charcuterie and braised pork shank. All menu items are a la carte, and the Bizou crew encourage reservations. $21-$27. 4-9 p.m. Le Méridien, 601 N. Florida Ave., Tampa. 813-227-9555, bizoutampa.com.
Blinkers Beachside Steakhouse & Lounge The regular lineup accompanies a turkey dinner and honey ham specials. Family-style accommodations are available. Call for reservations. 3-9 p.m. 476 Mandalay Ave., Clearwater Beach. 727-754-1757, blinkersbeachside.com.
Boca The locally driven restaurant wants you to place a to-go order with its Tampa or Brandon location, then pick up your haul on Thanksgiving. A $25 gift card is up for grabs for every $100 you spend before Nov. 15. If you’re not too tired from that food coma, a Black Friday brunch with bottomless mimosas and Bloody Marys is planned as well. $7-$125. Through Nov. 18. 901 W. Platt St., Tampa. 813-254-7070, bocatampa.com.
Bon Appétit Restaurant Choose from an all-you-can-eat buffet in the Sunset Ballroom or a four-course seated dinner in the main dining area. Reservations are highly recommended. $65 adults, $13 kids under 10. Noon. 148 Marina Plaza, Dunedin. 727-733-2151, bonappetitrestaurant.com.
Boston Market Open on Turkey Day, Boston Market showcases roasted turkey breast and signature rotisserie chicken as individual meals or “feasts for three.” Seasonal sides, appetizers and whole pies round out the offerings. Home delivery is available, too. $2.50-$35. Various locations, Tampa Bay. bostonmarket.com.
Caretta on the Gulf No need to stress about the cooking when Caretta specializes in a generous brunch. Sandpearl Resort, 500 Mandalay Ave., Clearwater Beach. 727-674-4171, sandpearl.com.
The Capital Grille French green beans with Marcona almonds and cranberry pear chutney, mashed potatoes and slow-roasted turkey with brioche stuffing are on the menu. $42 adults, $15 kids. 11 a.m.-9 p.m. 2223 N. Westshore Blvd., Tampa. 813-830-9433, thecapitalgrille.com.
Columbia Restaurant Keep the holiday traditional with a meal of roast turkey with house stuffing — not to mention a list of side dishes like whipped potatoes, giblet gravy and sautéed carrots. The full menu is also featured. $23 adults, $6 kids under 10. Various locations, Tampa Bay. columbiarestaurant.com.
Community Cafe This neighborhood potluck is known to draw a crowd. Contribute a vegan dish that feeds six to eight, as well as an ingredient list and a serving utensil. Community Cafe asks you to comment on the Facebook event page with what you’re bringing. $6 with a dish, $16 without. 1-5 p.m. 2444 Central Ave., St. Petersburg. 727-222-6979, communitycafestpete.com.
Coopers Hawk Winery & Restaurant Butternut squash soup, slow-roasted turkey with pan gravy, traditional stuffing and spiced pumpkin cheesecake, among other beloved fixin’s. On the beverage side, there’s cranberry sangria (cranberry wine, fresh juices and spiced cranberry syrup) and the wine of the month: Chenin Blanc Gewürztraminer. $29 adults, $13 kids 12 & under. 11 a.m.-9:30 p.m. 4110 W. Boy Scout Blvd., Tampa. 813-873-9463, chwinery.com.
Council Oak Steaks & Seafood Elevated fare such as roasted baby beets, acorn squash bisque, roasted turkey roulade and spiced pumpkin cake. $13-$43. 3-9 p.m. Seminole Hard Rock Hotel & Casino, 5223 Orient Road, Tampa. 813-627-7600, seminolehardrocktampa.com.
Cricketers Pub Choose between a prime rib dinner and a roast turkey dinner. Soup or salad comes with both meals, as does dessert. To secure a table, call the British pub and restaurant. $24. 11 a.m.-10 p.m. 2634 Bayshore Blvd., Dunedin. 727-736-1322, cricketerspub.com.
Dulcet Restaurant & Lounge The fully loaded buffet of bottomless delights invites you to stuff yourself with prime rib and garlic mash. $30 adults, $15 kids under 12. 11 a.m.-6 p.m. 6220 Grand Blvd., New Port Richey. 727-494-7654, thedulcet.com.
Élevage Pick your own three-course feast at the upscale find, whether you kick it with old-school plates or give some one-of-a-kind dishes a try. Choices include Hubbard squash risotto, roasted turkey tenderloin and pumpkin bread pudding. We’d go the reservations route. $48-$64. 5-10 p.m. 1207 S. Howard Ave., Tampa. 813-999-8726, epicureanhotel.com.
Eddie V’s Prime Seafood A traditional (and splurgy) take on the holiday spread, in addition to the regular bill of fare. $42 adults, $15 kids. 11 a.m.-9 p.m. 4400 W. Boy Scout Blvd., Tampa. 813-877-7290, eddiev.com.
Fleming’s Prime Steakhouse & Wine Bar This meal spotlights three courses, including mixed herb-roasted turkey breast or sliced beef tenderloin. There’s even a menu for kids. $42 adults, $19 kids. 11 a.m.-8 p.m. 4322 W. Boy Scout Blvd., Tampa. 813-874-9463, flemingssteakhouse.com.
Fork & Hen The specialty food hall’s newest stall takes preorders on its dinner combo — house-smoked turkey, Yukon Gold mash, turkey gravy, country stuffing, cranberry relish and green bean casserole — that serves six to eight. Dinner combo: $135; turkey only: $65. Through Nov. 19. The Hall on Franklin, 1701 N. Franklin St., Tampa. 813-405-4008, thehallonfranklin.com.
Fresh Harvest Eat as much as you want at the Thanksgiving buffet, where a $5 discount is given to Seminole Wild Card members with valid ID. $40. 10 a.m.-9 p.m. Seminole Hard Rock Hotel & Casino, 5223 Orient Road, Tampa. 866-388-4263, seminolehardrocktampa.com.
The Godfrey Hotel & Cabanas A family-friendly buffet with seasonally inspired plates like sage-rubbed turkey breast, herb stuffing and harvest pumpkin soup. Be on the lookout for the amalgam of desserts. $35 adults, $23 kids 12 & under. 11:30 a.m.-7:30 p.m. 7700 W. Courtney Campbell Causeway, Tampa. 813-281-8900, godfreyhoteltampa.com.
Grille 54 Go all out for Thanksgiving brunch with an omelet station, carving stations (plural!), a raw bar, bottomless mimosas and desserts. Mac and cheese, roasted butternut squash soup, deviled eggs and green bean casserole are a few welcome additions. $40 adults, $16 kids 5-12, $6 kids under 5. 10 a.m.-5 p.m. 11935 Sheldon Road, Tampa. 813-920-0054, eatatthegrille.com.
HaleLife Bakery Check out the gluten-free and vegan menu, then place orders for the Turkey Day treats of your dreams. $3-$96. Through Nov. 20. 3351 Tech Drive, Clearwater. 727-265-3372, halelifebakery.com.
Hemingway’s Chef-owner Felicia Lacalle handles most of the cooking, meaning all you gotta do is place a preorder. Set the table with everything from prepared sides like black beans, cilantro white rice and sweet plantains to tres leche cake. Through Nov. 19. Armature Works, 1910 N. Ola Ave., Tampa. 813-435-6482, hemingwaystpa.com.
HEW Parlor & Chophouse Try not to go into a food coma after downing a three-course, prix-fixe spread at the recently opened Fenway Hotel’s signature restaurant. It’s family-style. $65-$105 adults, $25 kids 6-13, free kids 5 & under. Noon-8 p.m. Fenway Hotel, 453 Edgewater Drive, Dunedin. 727-683-5999, fenwayhotel.com.
Iberian Rooster The buffet features a range of holiday specialties — among them mashed potatoes and gravy, turkey and pumpkin pie squares. Even better? You get a free glass of wine. $35. 3-5 p.m. 475 Central Ave., St. Petersburg. 727-258-8753, iberianrooster.com.
Innisbrook Two seatings in the Inverness Ballroom showcase glorious plates of carved entrees, pastries and other seasonal bites. Reservations are required. $50 adults, $20 kids 6-12, free kids 5 & under. 1 & 4 p.m. 36750 U.S. Highway 19 N., Palm Harbor. 727-942-5544, innisbrookgolfresort.com.
Interfaith Tampa Bay The yearly Thanksgiving get-together highlights a new potluck dinner encouraging guests to contribute a shareable dish (and a tablecloth) that pays homage to their family or community. RSVP to joranslane@gmail.com with a head count. Nov. 15, 6:30-8:30 p.m. 100 Mirror Lake Drive N., St. Petersburg. interfaithtampabay.com.
Locale Market Place a holiday catering order for an entire feast, or a la carte trimmings such as apple and pancetta sprouts and house-made sweets like chocolate bourbon pecan pie. $8-$370. Through Nov. 16. 179 Second Ave. N., St. Petersburg. 727-523-6300, localegourmetmaket.com.
The Lucky Dill Oven-roasted turkey with herb stuffing, maple-glazed sweet potatoes and green beans amandine. Oh, and did someone say unlimited dessert bar? $27. 11 a.m.-9 p.m. 33180 U.S. Highway 19 N., Palm Harbor. 727-789-5574, luckydilldeli.com.
The Lure For folks uninterested in a conventional Thanksgiving, this hip hangout opens its doors with the regular dinner menu. Devour everything from sushi rolls to tapas to poke bowls. $11-$30. 11 a.m.-1 p.m. Various locations, Tampa Bay. thelurestpete.com.
Maggino’s Little Italy Dine in over a four-course, family-style spread with your loved ones, or take a meal package to-go. Either way, that pumpkin praline cheesecake awaits. Dine in: $40 adults, $18 kids 5-12; to-go: $200. 203 Westshore Plaza, Tampa. 813-288-9000, maggianos.com.
Metro Diner Breakfast, brunch and lunch dishes like fried chicken and waffles are options, and so is the holiday special: a stuffing waffle topped with mashed potatoes, gravy and roasted turkey, plus a side of cranberry sauce. Various locations, Tampa Bay. metrodiner.com.
Michelle Faedo’s Tampeño Cuisine Pregame for the big meal with signature dishes of this first-come, first-served feast, including turkey, honey ham, stuffing, green bean casserole and mashed potatoes. $13. Nov. 21, 11 a.m. 1218 Ray Charles Blvd., Tampa. 813-284-6106, michelle-faedos.business.site.
New Leaf Elementals A vegan buffet that’s not to be missed. Seating is limited; snag your spot in advance. $28. 11 a.m.-3 p.m. 11813 N. Armenia Ave., Tampa. 813-932-6101, newleafelementals.com.
Osteria Bar + Kitchen Italian takes on Turkey Day favorites from the downtown newbie. The main attraction includes slow-cooked, herb-crusted turkey breasts, roasted Brussels sprouts with house bacon and taleggio whipped potatoes. House-made cannoli and pecan pie with salted caramel gelato are also there to give dessert fiends a sweet ending. $75. 5 p.m.-1 a.m. 903 N. Franklin St., Tampa. 813-563-5000, osteriatampa.com.
Our Place Go ham (no, seriously) on the bottomless smorgasbord of savory and sweet goodness. Tickets to this annual tradition are going fast, so stop in to nab yours. $26 in advance, $29 day of. 11 a.m.-8 p.m. 1617 Main St., Dunedin. 727-239-0450, ourplacedunedin.weebly.com.
Pané Rustica Bakery & Cafe Prepared dinners of turkey, cranberry dressing, cinnamon whipped sweet potatoes, stuffing and veggies. Pies and specialty breads can be ordered, too. $6-$28. Through Nov. 18. 3225 S. MacDill Ave., Tampa. 813-902-8828, panerusticabakery.com.
Parkshore Grill Follow the blue umbrellas to the full dinner menu or a festive Thanksgiving feature. For reservations, call or book online through OpenTable. $35 adults, $15 kids. 11 a.m.-8 p.m. 300 Beach Drive NE #104, St. Petersburg. 727-896-9463, parkshoregrill.com.
Paul's Landing Football and smoked turkey breast go hand and hand, but the sides — Yukon Gold mash, cornbread stuffing, crispy sprouts and cranberry-orange relish — aren't forgotten, either. $21. The Vinoy Renaissance St. Petersburg Resort & Golf Club, 501 Fifth Ave. NE, St. Petersburg. 727-824-8007, paulslandingstpete.com.
The Pearl A plated traditional turkey dinner with the popular trimmings. What’s more, you can score most of the regular bill of fare. $22. Noon-7 p.m. 163 107th Ave., Treasure Island. 727 360-9151, thepearlfinedining.com.
Peggy O’s Kitchen & Taps Now in its 13 year, the celebration at Peggy O’s consists of roast turkey, mashed potatoes, stuffing, green beans and orange cranberry sauce. Pumpkin and apple pies are also in store. $15. Noon-7 p.m. 1026 Florida Ave., Palm Harbor. 727-787-7734, peggyos.com.
Rasoi Indian Cuisine You might wanna skip the honey ham, because this well-reviewed north Indian restaurant is delicious. 1701 E. Eighth Ave., Tampa. 813-241-0003, rasoitampa.com.
The Rez Grill This year, be a little adventurous and try out the sous vide turkey at The Rez. $38-$45. 3-9 p.m. Seminole Hard Rock Hotel & Casino, 5223 Orient Road, Tampa. 813-627-8120, seminolehardrocktampa.com.
Rise Kitchen & Bakery Dig into an old-school turkey dinner — finished with slices of pumpkin pie. $23. 7 a.m.-midnight. Seminole Hard Rock Hotel & Casino, 5223 Orient Road, Tampa. 866-388-4263, seminolehardrocktampa.com.
Romano’s Macaroni Grill A three-course, prix-fixe spread featuring a choice of soup or salad, roasted turkey breast, sausage and apple stuffing, roasted butternut squash mashed potatoes, a choice of Brussels sprouts or broccolini, and pumpkin cheesecake. $25. Various locations, Tampa Bay. macaronigrill.com.
Roy’s Three courses of Thanksgiving classics get served up, along with a prix-fixe menu of Roy’s go-tos. $40. Noon-9 p.m. 4342 W. Boy Scout Blvd., Tampa. 813-873-7697, roysrestaurant.com.
The Rusty Pelican A bottomless Champagne buffet. What more could you ask? $70 adults, $35 kids 5-12. 10:30 a.m.-4 p.m. 2425 N. Rocky Point Drive, Tampa. 813-281-1943, therustypelicantampa.com.
Ruth’s Chris Steak House This three-course feast rings in the special occasion by embracing tradition. But don’t worry — the regular selection of swanky grub is served as well. $40. Various locations, Tampa Bay. ruthschris.com.
Sea Dog Brew Pub Feast on exclusive holiday items like roasted turkey, ham, green bean casserole and vegetable medley along the bay. Mimosas and Bloody Marys priced at $4 complete the meal. $20 adults, $10 kids 6-12, free 5 & under. 11 a.m.-5 p.m. 9610 Gulf Blvd., Treasure Island. 727-954-7805, seadogtreasureisland.com.
Sea-Guini In addition to the market buffet, a raw bar, omelet and carving stations, a waffle area, and cheese and charcuterie displays complete this brunch. 11 a.m.-3 p.m. Opal Sands Resort, 430 S. Gulfview Blvd. #100, Clearwater Beach. 727-450-6236, opalsands.com.
Seasons 52 Gather ’round for a homestyle dinner of roasted turkey (that’s never been given antibiotics), French green beans and mashed butternut squash, to name a few. $28 adults, $14 kids. 204 N. Westshore Blvd., Tampa. 813-286-1152, seasons52.com.
Shula’s Steak House Get fancy for the holiday. You’ve earned a taste of the three-course, prix-fixe lineup with family-style sides seasonal craft cocktails. $45. 2-8 p.m. The Westshore Grand, 4860 W. Kennedy Blvd., Tampa. 813-286-4366, shulas.com.
Sirata Beach Resort The newly renovated hotel hosts a buffet in its Royal Palm Ballroom, where six food stations offer both entrees and sides. Call for reservations. $50 adults, $45 seniors, $20 kids 5-12. 11:30 a.m.-4:30 p.m. 5300 Gulf Blvd., St. Pete Beach. 727-363-5137, sirata.com.
Sprouts Farmers Market Order fresh, organic turkeys (or other ready-to-cook meats like spiral sliced hams and choice rib roasts) and prepared meals. Or you could always go with a catering tray. Home delivery is offered to select zip codes. $14-$80. Meats & meals: through Nov. 17; catering trays: through Nov. 20. Various locations, Tampa Bay. sprouts.com.
Sunset Grill Turkey Day time slots fill up quickly, so book a seat early to ensure you get in on the buffet’s seasonal salads, chef-driven carving station and other holiday accompaniments. $32 adults, $15 kids 10 & under. 11 a.m.-7 p.m. 602 Bahia Del Sol Drive, Ruskin. 813-607-2900, sunsetgrillfl.com.
Terra Gaucha Brazilian Steakhouse Go for the “Full Rodizio Dinner” experience with unlimited cuts of fire-roasted turkey breast wrapped in bacon, as well as beef, lamb, pork, chicken and seafood. And don’t forget about the gourmet salad bar. Dinner: $43; salad bar only: $25. 11 a.m.-9 p.m. 1108 S. Dale Mabry Highway, Tampa. 813-999-4332, terragaucha.net.
TooJay’s Skip the cleanup. TooJay’s fills preorders for everything from oven-roasted whole turkey and cornbread stuffing to pumpkin cheesecake. $3-$220. Through Nov. 19. 401 E. Jackson St., Tampa. 813-284-4102, toojays.com.
TradeWinds Island Grand An all-you-can-eat assortment of pasta and carved meats — alongside the usual breakfast foods — in the Grand Palm Colonnade and Ballroom. But what you need to worry about? Which beach chair to lounge in afterward. $50 adults, $45 seniors 60 & over, $25 kids 3-10. 10:30 a.m.-2:30 p.m. 5500 Gulf Blvd., St. Pete Beach. 727-363-2258, tradewindsresort.com.
This article appears in Nov 15-22, 2018.