On Saturday, Dec. 22, learn how to expertly match the two pillars of holiday entertaining — you know, artisan cheeses and wines — with Lector.
Chef Brenda Vu leads the downtown Tampa wine shop’s Cheese Board & Natural Wine Pairing Workshop, where all materials are included from 5 to 7 p.m.
Space is super limited, so be sure to email amy@lectorsocialclub.com for tickets.
This article appears in Dec 13-20, 2018.

