Drink up: Epicurean class teaches nuances of vodka Credit: TheCulinaryGeek via Wikimedia Commons

Drink up: Epicurean class teaches nuances of vodka Credit: TheCulinaryGeek via Wikimedia Commons

From 7 to 9 p.m. Thursday, Vodka Distilled author Tony Abou-Ganim, known as the Modern Mixologist, will lead the Epicurean Theatre's latest class, "A Fresh Look at Vodka & Vodka Based Cocktails," in Tampa.

Appearing on television shows such as Iron Chef America and Today, Abou-Ganim has taught bar industry professionals across the globe. 

Throughout the evening, experts and amateurs will learn the differences between rye-based vodkas and corn-distilled variations, the types of vodka that suit cocktails like a Cosmopolitan or Bloody Mary and more.

Cocktails and Élevage food pairings are included with a $45 ticket, which may be purchased in advance or at the door.