Get brunch-drunk with Coppertail Brewing Co. this weekend.
The Ybor City beermaker’s tasting room pours Micheladas, mimosas, Made Coffee and a coffee treatment on tap during Brunch, hosted from 11 a.m. to 3 p.m. Sunday, Jan. 6 (and every first Sunday of the month thereafter through June 2).
Its on-site kitchen, S&V, keeps the buffet-style meal interesting with a rotating menu of grub.
Entry includes one drink.
This article appears in Dec 27, 2018 – Jan 3, 2019.
