In this week's Nosh Pit food and drink podcast, Taylor and Brian invite Grayson, Chris and Alejandro of GNATV.com to stop by for some wine and conversation, then preview next week's restaurant review (Pizzaiolo Bavaro, get it here first); discuss crafty ways to re-use wine bottles and corks; introduce a new food contributor (and her killer Key Lime Pie recipe); and talk about Taylor's plan to Facebook and Tweet her way across China.

Next week on Nosh Pit: Zack and Jen Gross of Zurritos and Z Grille!

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