The second location under the Saki brand — which plans to obtain a beer, wine and full liquor license next month after its grand opening — showcases more than 100 menu items that diners are accustomed to at the Clearwater flagship along Gulf to Bay Boulevard.
The restaurant's nigiri sushi list includes tofu skin, egg, crab stick, red snapper, mackerel and more, while the hibachi menu is extensive and expanded during dinner hours. Traditional Asian options, such as General Tso's chicken, beef with broccoli and udon noodles, to name a few, are also served.
Offering a more sophisticated dining experience, the new Saki highlights colorful, intimate backdrop lighting, private booth seating and a bar that will complement its soon-to-debut cocktail menu.
Unlimited lunch costs about $11 Monday to Thursday, and the spot's unlimited dinner is around $18 daily. Other deals are featured, too, including discounts for seniors.
This article appears in Mar 5-11, 2015.