Have a seat.
Epicurean Hotel director of spirits Dean Hurst is set to guide whisk(e)y lovers through a tempting lineup of malt whiskies from 7 to 8:30 p.m. Thursday.
Inside the SoHo hotel's educational theater, prepare for an international spread that features tastes from six brands: Westward in the U.S., Ireland's Green Spot, Scotland's Balvenie, Amrut of India, Kavalan in Taiwan, and Japan's Nikka.
Hurst will also talk about distillation practices, effects of climate and regional influences during the $55 class.
This article appears in Dec 3-9, 2015.