Oystercatcher´s
There´s no way in hell you can leave hungry from this gastronomic bonanza. With made-to-order omelets and Belgian waffles, a roasted sirloin carving station, a raw bar with oysters on the half shell and shrimp cocktail, nine hot entrees, 10 salads and at least 20 desserts, Oystercatcher´s Sunday brunch is a gorging mecca for the famished. Wear your stretch pants and bring a thirst for sparkling wine — all you can drink after 11 a.m. At $32.95 ($15 for kids 4-11), it´s pricey but worth the cost, especially for a special occasion, when you consider the quality of the food and the gorgeous water view. And since everyone else knows about this deal, don´t just show up; call for a reservation.
Oystercatcher´s brunch, 10 a.m.-2:30 p.m. Sundays, 6200 W. Courtney Campbell Causeway, Tampa,
813-207-6815.
This article appears in Sep 22-28, 2004.