Food & Drink

Little Midway Ice Cream & Pastry Parlor is coming soon to Tampa

Soon Tampa Bay can beat the heat with Bern’s signature scoops.

by Jenna Rimensnyder July 22, 2019June 6, 2025

Soon Tampa Bay can beat the heat with Bern’s signature scoops.

Food & Drink

Here’s where local Tampa Bay chefs like to drink, dine and unwind

In the Food Issue 2019: We’ll have what they’re having.

by Jenna Rimensnyder June 12, 2019May 19, 2025

Food & Drink

Do This: A Rare Night in Tampa

On Wednesday, Oxford Exchange is set to host a signing for the first collectible Bern’s book.

by Meaghan Habuda November 7, 2016August 3, 2023

News & Views

Ask The Locals: Evan Longoria

by Heidi Kurpiela September 24, 2015June 9, 2025

News & Views

Sh*t happened 7/27/15: Hulk boned, Bern’s honored, Megatoad victorious, more

by Scott Harrell July 27, 2015April 7, 2025

News & Views

Ask The Locals: Noah Pransky

by Kate Bradshaw March 18, 2015September 11, 2024

News & Views

Ask the Locals: Jeannie Pierola, inventive chef

by Heidi Kurpiela August 29, 2014May 22, 2025

Food & Drink

Tampa’s Élevage is signed, sealed, delivered

Chef Chad Johnson’s Élevage menu is arrestingly delicious.

by Jon Palmer Claridge February 12, 2014July 2, 2025

News & Views

Bartenders’ best cocktails

Since 2010, the Left Coast Bartenders’ Guild has been busting the myth that Tampa Bay is devoid of delicious craft cocktails.

by Arielle Stevenson February 28, 2013December 5, 2024

Food & Drink

Pierola on opening edison: food+drink lab

by Arielle Stevenson July 31, 2012November 27, 2023

Food & Drink

Knife & Co. hosts KitchenBar, plus the latest on food trucks and more

Hand her the knife

by CL Staff December 8, 2011July 14, 2025

Food & Drink

Tasting notes and highlights from the Grand Tasting at Bern’s Winefest (photos)

by T. Hampton Dohrman April 13, 2011May 21, 2025

Food & Drink

Restaurant review: Jeannie Pierola’s Kitchenbar, a pop-up powerhouse

by Brian Ries November 12, 2010June 5, 2022

Arts & Entertainment

Do It This Weekend: USF’s The Waiting Room, Tampa Theatre’s big wine shindig, Education Channel’s Animation Celebration and more

by Julie Garisto September 24, 2010August 17, 2023

Food & Drink

Cut to the real cheese: Fall selections and pairings (plus recipe)

by kirajefferson September 14, 2010August 3, 2023

Food & Drink

Tampa Bay food, wine and beer events

by Franki Weddington September 16, 2009July 9, 2025

Food & Drink

Tampa Bay food, wine and beer events

by Franki Weddington July 14, 2009August 3, 2023

Food & Drink

Zack Gross (Z Grille), Derek Barnes (Derek’s), Bern’s don’t make Beard Awards finals

by Brian Ries March 23, 2009July 30, 2025

Food & Drink

Food and Wine events

by Michelle Stark February 17, 2009August 3, 2023

Food & Drink

Bern’s, Zack Gross of Z Grille, and Derek Barnes of Derek’s Culinary Casual make semifinals for Beard Awards

by Brian Ries February 13, 2009September 27, 2022

Meet The Chefs - Now in St. Pete & Tampa - Save & Get Your Tickets Now!

bern’s

Little Midway Ice Cream & Pastry Parlor is coming soon to Tampa

Here’s where local Tampa Bay chefs like to drink, dine and unwind

Do This: A Rare Night in Tampa

Ask The Locals: Evan Longoria

Sh*t happened 7/27/15: Hulk boned, Bern’s honored, Megatoad victorious, more

Ask The Locals: Noah Pransky

Ask the Locals: Jeannie Pierola, inventive chef

Tampa’s Élevage is signed, sealed, delivered

Bartenders’ best cocktails

Pierola on opening edison: food+drink lab

Knife & Co. hosts KitchenBar, plus the latest on food trucks and more

Tasting notes and highlights from the Grand Tasting at Bern’s Winefest (photos)

Restaurant review: Jeannie Pierola’s Kitchenbar, a pop-up powerhouse

Do It This Weekend: USF’s The Waiting Room, Tampa Theatre’s big wine shindig, Education Channel’s Animation Celebration and more

Cut to the real cheese: Fall selections and pairings (plus recipe)

Tampa Bay food, wine and beer events

Tampa Bay food, wine and beer events

Zack Gross (Z Grille), Derek Barnes (Derek’s), Bern’s don’t make Beard Awards finals

Food and Wine events

Bern’s, Zack Gross of Z Grille, and Derek Barnes of Derek’s Culinary Casual make semifinals for Beard Awards