Publix (prices good through 3/11): Boneless, skinnless chicken breasts, $1.99/lb. (Recipe: BBQ Cheesy Chicken) Extra large white shrimp, $5.99 (Recipe: Southwestern Shrimp and Grits) Fresh Attitudes spinach, 5-oz. package, 2 for $5 (Recipe: Vegetarian Fritatta) Assorted pork chops, $1.79/lb. (Recipe: Barbecue Rubbed Pork Chops) T-bone or porterhouse steaks, $7.99/lb. Fresh canteloupe, 2 for $3 Fresh […]