Posted inFood & Drink
Rumbelievable: Tampa Bay has its own rum punch called The Red Lady
Founder Jarred Carter first mixed the blend of Caribbean rum and island fruits and berries in 2008.
Meaghan Habuda
Posted inFood & Drink
$1 gyros up for grabs in honor of Simple Greek St. Pete grand opening
Downtown diners can register to win free gyros for a year from the new location, too.
Posted inFood & Drink
Five Courses: The Hot Tomato blooms in Riverview, among other openings
Leaven Brewing, Daydreamers and Jupiter Donuts are also doing their things in Tampa Bay.
Posted inFood & Drink
Weekend Platter: Market at Brick Street Farms, Jamison B. open house and more
Five ways to hang with food and drink throughout the weekend.
Posted inFood & Drink
Velvety shrimp: Top 7 food and drink stories for January
What were CL readers digging into the most last month?
Posted inFood & Drink
Reading Room’s Lauren Macellaro is a 2018 James Beard semifinalist
The St. Pete chef and Tampa restaurateur Richard Gonzmart rep Tampa Bay in the south.
Posted inFood & Drink
Bodega teases second restaurant in Seminole Heights
On the other side of the bay, Latin market food from the St. Pete favorite is “coming soon.”
Posted inFood & Drink
Five Courses: Tampa gets its Daily Dose, Ballpark & Rec at the Trop and more
The latest happenings within the local food and drink community.
Posted inFood & Drink
Dig in: More details on Coattails, the latest kitchen addition to a local brewery
The grand opening of Dunedin’s Coattails Kitchen is scheduled for Feb. 16.
Posted inFood & Drink
Wesley Chapel area scoops first Tampa Bay location for Chuy’s
Based in Austin, the eclectic restaurant brand specializes in Tex-Mex cuisine.
Posted inFood & Drink
$30K from Cigar City to fund 4 scholarships for lower-income youth
The local brewery has partnered with Step Up For Students for the first time.
Posted inFood & Drink
Weekend Platter: Super Greek Festival, Sip & Stroll (or shop) and more
Wondering how to spend the weekend with a loaded supply of food and drink? CL’s got you.
Posted inFood & Drink
Five Courses: El Chapo, a Latin street food joint, is coming and more
In Gulfport (because of course), tacos and burritos are among El Chapo’s specialties.
Posted inFood & Drink
All the coffeels: The Blind Tiger’s SoHo cafe is a love letter to Tampa
“It was the only way that we could do it,” according to owner Roberto Torres.
Posted inFood & Drink
Even Food & Wine is talking about those food halls in Tampa Heights
Heights Public Market and The Hall on Franklin have received some much-deserved love.
Posted inFood & Drink
Force nothing: V-Day beer dinner furthers organic evolution at Woodwright Brewing
Aphrodisiacs, prepared on-site by the new Coattails Kitchen, drive the brewery’s first dining event.
Posted inFood & Drink
Wine-derful: Tickets to Bern’s Winefest No. 21 go on sale Saturday
Don’t even think about sleeping in.
Posted inFood & Drink
Lake Chapman is the newest community market in town
Supporting local farmers and artisans, the market has filled a void in the Lutz area.
Posted inFood & Drink
Weekend Platter: St. Pete Beach Seafood & Music Fest, Viking Brunch and more
It’s a great weekend for eating and drinking in Tampa Bay.
Posted inFood & Drink
Need a pro food judge? The Womens Food Alliance knows a few
The Florida-based organization’s network of culinary critiquers are pro bono, too.