Posted inFood & Drink
Drink More Wine: Don’t be afraid of riesling, a wine made for food
You’ll wonder where this great grape’s been all your life.
Food News
Read exclusive news, interviews, features and more about the Tampa Bay restaurant and foodie scene
Posted inFood & Drink
MasterChef in tweets: “Viewer discretion advised?” Yes!
Rated L for language, Episode 7 was much more entertaining than the last, especially for Tampa.
Posted inFood & Drink
On the Sauce: Historic Sauce — Sazerac (with video)
A legendary drink you can make at home, then sip, enjoy and be proud of.
Posted inFood & Drink
Ever heard of a booking service for culinary experiences called Cozymeal?
Well, as of Tuesday, it’s hit the Bay area.
Posted inFood & Drink
It’s a small world: Take a trip to France in your own neck of the woods
I did, thanks to Tierra Verde-based Cordon Bleu.
Posted inFood & Drink
Five Courses: Stein & Vine now serving up food to Coppertail patrons and more
Ybor City’s Coppertail Brewing Co. has unveiled its kitchen, plus other food and drink news.
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Barley Mow owners developing new local beer label Sea Drift
Premiering later this summer, Sea Drift Ales & Lagers reflects the Gulf Coast lifestyle.
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#BecauseGluten: A brisket, a basket
Eating gluten-free means lots of meat, and other goodies, at a local favorite.
Posted inFood & Drink
How to watch Il Ritorno kill it in the James Beard House kitchen
All you need is Wi-Fi.
Posted inFood & Drink
Which local restaurants took home Wine Spectator awards this year?
There are more than 30 of ’em.
Posted inFood & Drink
On the Sauce: Historic Sauce — Daiquiri (with video)
Far from frozen, the OG doesn’t require a blender, or a handful of fruit to mask mediocre rum.
Posted inFood & Drink
Know that Rocco’s Tacos we’re anxiously awaiting in Tampa?
On Friday, local diners can start curbing their cravings.
Posted inFood & Drink
I visited an American bakery in Paris
In the heart of France’s capital, a Florida State alum specializes in the sweets she grew up with.
Posted inFood & Drink
On the Sauce: Historic Sauce — Sidecar (with video)
The first installment of a five-part series on time-tested cocktails that everyone should know.
Posted inFood & Drink
#BecauseGluten: Make me a sandwich
Triumph and heartbreak with Cali-based La Brea Bakery.
Posted inFood & Drink
Sandwiches! Top 7 food and drink stories for June
What were CL readers digging into the most this month?
Posted inFood & Drink
Bottle for bottle: Coppertail wants your industrial beer
Let the tradesies commence.
Posted inFood & Drink
BREAKING: Food celebrity possibly captured in Bigfoot-esque downtown St. Pete photo
Could this spiky-haired enigma be Guy Fieri on his way to Buya?
Posted inFood & Drink
MasterChef in tweets: That was a close one, huh?
Phew.
Posted inFood & Drink
On the Sauce: Batch Jalapeño Watermelon Margaritas
Stick a spigot in that melon for the Fourth of July.