On Sunday, Willa’s will bring a brass band to its restaurant located at 1700 W Fig St. in Tampa, Florida. Credit: Photo via willalovestampa / Facebook
Willa’s, North Hyde Park’s go-to spot for craft cocktails, seasonal lattes and classic French-inspired American fare, is entering its toddler years.

The restaurant—located at 1700 W Fig St. in Tampa—hosts a multitude of live entertainment, drink specials, themed brunches and discounted eats to help keep the third-anniversary party going. Festivities kick off on Wednesday, March 6 and continue with an all-day happy hour and natty wine tasting on Thursday, Jack Daniel’s-sponsored music and vinyl-spinning on Friday, a pastry pop-up and neighborhood cleanup on Saturday, and a Sunday finale filled with a brass band performance, a New Orleans-themed brunch, industry night and 50% off all bottles of wine.

Willa’s will remain walk-in friendly throughout the week, but reservations are always recommended.

Hospitality veteran Nate Siegel and Merrin Jenkins—granddaughter of Publix founder George W. Jenkins, who has a background in education and nonprofit work—opened Willa’s and its accompanying daytime coffee shop in the spring of 2021 out of a century-old industrial warehouse. It’s named after Jenkins’ great-grandmother William “Willie” Lowry, a “19th-century Tampa pioneer whose devotion to her hometown and civic involvement still reverberates throughout town.”

There’s no cover for the Willa’s Birthday Week celebrations happening Wednesday-Sunday, March 6-10 in Tampa.
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Kyla Fields is the food critic and former managing editor of Creative Loafing Tampa Bay who started their journey at CL as summer 2019 intern. They are the proud owner of a charming, sausage-shaped, eight-year-old...