Credit: ThinkTank Solutions/Adobe
For 35 years, residents of Tarpon Springs and beyond have indulged in a decadent spread of crab legs, shrimp, oysters and mussels at the charming waterfront town’s seafood festival.

Live music, an arts and crafts show, a kid’s zone and a variety of local food vendors are part of the laid-back Tarpon Spring Merchant Association-organized festival, happening this Friday-Sunday.

There’s free parking at Splash Park and Tarpon Towers, plus a complimentary shuttle that will take you to the festival itself. Event organizers estimate that about 30,000 people will be in attendance this weekend, so perhaps expect to wait in a line for certain vendors.

There’s no cover for the Tarpon Springs Seafood Festival happening Friday-Sunday, Nov. 17-19 at Craig Park. Subscribe to Creative Loafing newsletters.

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Kyla Fields is the food critic and former managing editor of Creative Loafing Tampa Bay who started their journey at CL as summer 2019 intern. They are the proud owner of a charming, sausage-shaped, eight-year-old...