Posted inFood & Drink Remodeled Temple Terrace Beverage Castle adds full bar and cigar lounge by Patrice Knezevic August 31, 2010June 5, 2022
Posted inFood & Drink Fig and Gorgonzola crostini with balsamic syrup recipe by Patrice Knezevic August 30, 2010June 5, 2022
Posted inFood & Drink Creamy corn chowder with bacon recipe by Patrice Knezevic August 23, 2010December 9, 2023
Posted inFood & Drink Showing some love for legumes: A trio of bean dips (recipes) by Patrice Knezevic August 20, 2010June 3, 2025
Posted inNews & Views Green DIY: Refurbishing vintage furniture by Patrice Knezevic August 18, 2010August 17, 2023
Posted inFood & Drink Foolproof pan seared crab cakes recipe by Patrice Knezevic August 17, 2010December 15, 2024
Posted inFood & Drink White peach and cinnamon sangria recipe: Perfect for a hot, lazy summer afternoon by Patrice Knezevic August 16, 2010July 9, 2025
Posted inFood & Drink Jam on it: Savory jam recipes by Patrice Knezevic August 11, 2010November 2, 2023
Posted inFood & Drink Vegan delight: Brown rice and black bean lettuce wraps with spiced tofu cream recipe by Patrice Knezevic August 9, 2010June 19, 2024
Posted inFood & Drink The reward is in the journey: The three chefs who shaped my culinary skills and understanding of food by Patrice Knezevic August 6, 2010June 22, 2025
Posted inFood & Drink Brunch time: Ham and cheddar strata recipe by Patrice Knezevic August 4, 2010June 5, 2022
Posted inFood & Drink Roasted red pepper and wild mushroom tagliatelle (and how to make your own fresh pasta) by Patrice Knezevic August 2, 2010June 5, 2022
Posted inFood & Drink Simple (and delicious) homemade pizza dough recipe by Patrice Knezevic July 30, 2010July 10, 2025
Posted inFood & Drink Chilled English pea soup with crème fraiche recipe by Patrice Knezevic July 22, 2010March 30, 2025
Posted inArts & Entertainment Movie night: A popcorn lover’s guide to home entertainment by Patrice Knezevic July 20, 2010June 5, 2022
Posted inFood & Drink Anthony Bourdain’s essay contest: “What does it mean to cook well?” by Patrice Knezevic July 19, 2010June 26, 2025
Posted inFood & Drink American cheese? Yes, please! (Processed slices in plastic not included) by Patrice Knezevic July 14, 2010July 16, 2025
Posted inFood & Drink Fried green tomato BLT with Creole remoulade recipe by Patrice Knezevic July 12, 2010May 22, 2025
